A little about our team of experienced Dietitians…
Ingrained Nutrition has been practising for over 16 years. We serve the Wagga Wagga, Riverina and Murrumbidgee regions in NSW, Sunshine Coast Gold Coast and Greater Brisbane regions in QLD.
Founded in 2009, we now comprise seven experienced Dietitians with over 40 years combined experience and a shared commitment to helping our clients to meet their health and nutrition goals.
We value speed, integrity, quality and action. Our team is agile and eager to offer our services to as many people in need, ready to change the face of dietetics and the value a dietitian can bring to your health team.
We specialise in private practice dietetics across a range of conditions, gastrointestinal (IBS/IBD/Reflux), fussy eating, picky eaters & ARFID, weight-related management, allergies & intolerances, NDIS & disabilities and eating disorders. Our experienced Dietitians services extend to the disability sector, menu reviews, mealtime assessments and aged care consultancy. We also service medical centres in Wagga Wagga and throughout the Riverina, as well as Sunshine Coast and Brisbane.
Founded by owner and experienced Dietitian Peta Cullis in 2009
Our team is capable, experienced and ready to help with your nutrition needs. We work with individuals, couples, families, children, sports people, and in the aged care and disability sectors.
Qualifications
- Ba. HSc (Nutrition & Dietetics)
- Cert IV in Training and Assessment
- Clinical Supervisor
- Addit. training in Bowel & Bladder Assessment
- Grad. Certificate Paediatrics and Adolescence
- Credentialed Eating Disorders Dietitian
- Lv 1 Support Coordinator
- ASCIA accredited Food Allergy and Intolerance Dietitian
- Sequential Oral Sensory (SOS) trained Dietitian in feeding therapies for children
- CBT-E, DBT, GSH trained in Eating Disorders
- CBT-AR Trained Dietitian in ARFID
- ISAAK Level 1 Anthropometrist
- Sports Dietitian
- PH360 Epigenetics Health Dietitian
- Clinical ADvisory Committee Member for MPHN, 2025-present
- Advisory Committee Member for Disability Sector for Dietitians Australia, 2025-present
Qualifications
- Ba. Hsc (Nutrition & Dietetics)
- Credentialed Eating Disorder Dietitian
- Clinical Supervisor
- CBT, DBT, FBT Trained Dietitian in Eating Disorders
- Responsive Feeding Therapy – Trained Clinician
- Grad. Cert in Autism Studies
- Monash Accredited FODMAP Dietitian
Qualifications
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Ba. Hsc (Nutrition & Dietetics)
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Grad. Certificate in Human Nutrition
- Addit. Training in Weight Management & Menopause
Sally Barlow
Sally joined the Ingrained Nutrition team in 2025, moving from Melbourne after completing a Bachelor of Nutrition Science and a Master of Dietetics.
Known for her strong communication and leadership skills, Sally has received Queens Scout Award. She brings an enthusiastic, holistic, person-centred approach to her work. In addition to years as a swim coach, a Scout Leader and team facilitator, this filters into dietetics. She is committed to empowering all individuals, from any circumstance to achieve their goals.
Sally has a special interest in chronic disease management, texture-modified diets, and supporting clients with autism and disability. With a strong clinical focus, she is passionate about community engagement and providing evidence-based nutrition care to the Wagga region.
In her spare time Sally loves the outdoors, is an avid orienteerer, thriving on the mental and phsyical challenge. She is excited to provide support to the Wagga locals.
Qualifications
- Master of Dietetics
- Ba. Science (Human Nutrition)
- National Leadership Graduate (You+Lead)
Daneka Robinson
Daneka is the newest member of the Ingrained Nutrition team and brings a calm, thoughtful presence to her work. She cares deeply about creating a space where people feel genuinely listened to and supported, especially if their relationship with food or their body has felt complicated or frustrating in the past. Her goal is to help clients step away from guilt and rigid rules and build confidence, trust and clarity around eating.
Daneka holds a Bachelor of Dietetics (Honours) and combines strong clinical knowledge with practical, realistic strategies that fit into everyday life. She supports clients across a range of areas including diabetes, high cholesterol and general healthy eating, always tailoring her approach to the individual sitting in front of her. Living with anaphylaxis to multiple foods has played a significant role in shaping her path into dietetics. Navigating food allergies personally has given her a deeper understanding of the challenges, anxiety and planning that can come with eating, and it continues to influence the empathy and care she brings to her practice.
Having grown up dancing, movement has always been part of Daneka’s life. It shaped her appreciation for discipline, body awareness and balance, which continue to influence her approach today. Outside of work, you will likely find her enjoying Pilates, experimenting in the kitchen or indulging her love of fashion.
Qualifications
- Ba. Dietetics (Honours)
Our administrative team
Ingrained Nutrition’s Dietitians are supported by our admin team who make it possible for us to deliver high quality results.
Reach out to us today and we will guide you on the best service for your individual needs.
Qualifications
- Enrolled in Cert III Allied Health Assistance (Dietetics)
Qualifications
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Completing Ba. Food & Nutrition
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Enrolled in Cert III Allied Health Assistance
Our team of experienced Dietitians will work with you
Whether you need in-home appointments, telehealth appointments or in-clinic visits, our experienced Dietitians can help you meet your goals. Find the closest Ingrained Nutrition experienced Dietitian to you here.
