Written by Peta Cullis

29 Jan 2022

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Roast Vegetable & Pearl Cous-Cous Salad

Roast Vegetable & Pearl Cous-Cous Salad

Looking for something easy and delicious to serve with your fish this Good Friday? Look no further! Serves 4-6 Ingredients 250g pearl (Israel) Cous CousSpray olive oilMasterfoods No Added Salt Garlic and Herb seasoning100g fetapepper and salt1/2 capsicum diced2 large...

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