Shakshuka With Black Beans
by Peta Cullis | Recipes
Quick and Easy Meals: Steamed Vegetables and Asian Style Salmon
by Peta Cullis | Recipes
Most of us are in need of quick and easy meals throughout the week. Often we get caught up with the idea that people need to spend hours in the kitchen to prepare a ‘healthy’ meal. The good news is that you don’t need to! There’s so many food products out there to...
Roast Vegetable & Pearl Cous-Cous Salad
by Caitlin Scane | Recipes
Looking for something easy and delicious to serve with your fish this Good Friday? Look no further! Serves 4-6 Ingredients 250g pearl (Israel) Cous CousSpray olive oilMasterfoods No Added Salt Garlic and Herb seasoning100g fetapepper and salt1/2 capsicum diced2 large...
Healthier Mac and Cheese Muffins (Lunchbox Friendly)
by Peta Cullis | Recipes
This savory school lunch is a crowd pleaser that can be modified to be made with or without the added seeds and veggies- they are delicious either way! Ingredients 2 cups macaroni pasta3/4 cup milk of choice1 tbs plain or tapioca flour1/2tbs white chia seedsExtra...
Stuffed Capsicums, Family Friendly Recipe
by Peta Cullis | Recipes
Ingredients 4 capsicums (any colour)1/2 onion1 tomato500g extra lean beef mincegarlic powdergound fennelchilli powdersalt and pepper200g macaroni pasta80g tinned corn drained and rinsed250g tomato salsagrated cheese or parmesan to top1 tbs extra virgin olive oil...
Dairy & Gluten Free Christmas Rice Salad
by Caitlin Scane | Recipes
This delicious salad is one is perfect for those catering to those with intolerance's this Christmas. This version makes a large salad for serving a crowd, divide recipe by half for a smaller group. Ingredients 2 cups white long grain rice (uncooked)1 red apple1...
Chicken & Tomato Gnocchi Bake
by Caitlin Scane | Recipes
Save this super easy throw together meal that is great for familys Ingredients• 500g bag of gnocchi•Large jar of passata sauce (I use the Italian herbs version)•2 cups any mixed veg, I used red onion, cauliflower, pumpkin, zucchini, capsicum, carrot• 1 large chicken...
High Fibre Choc Brownies
by Peta Cullis | Recipes
Ingredients 400g tinned black beans, drained and rinsed well1 cup whole rolled oats1/2 cup dark chocolate chips, plus another 1/4 cup to top1 large egg3 tbsp extra virgin olive oil1/2 cup milk1/4 cup unsweetened cocoa powder2 tbsp brown sugar2 tsp vanilla extract1 tsp...
Herb Crusted Salmon
by Peta Cullis | Recipes
Ingredients 2 salmon fillets1/4 cup basil leaves1 cup parsley1 tsp lemongrass paste1/4 lemon juice2 garlic cloves1/4 cup extra virgin olive oil1/2 tbs honeysalt and pepper as desired Method Pre-heat oven to 180 degrees celciuscombine all ingredients (except the...